Dinner Menu » Snacks
Lump Crab Cake
crab, garlic aioli, frisee salad
a creation from what the farmer brought
Daily selection of local artisan cheeses, handcrafted charcuterie, olives, marinated vegetables and breads. (GF)
Spicy Tomato Bisque
w/ parmesan cheese
Seven Sisters Aged Gouda, three sauces: CC sauce, horseradish aioli, house-made ketchup.